| Fee Structure |
Duration |
Courses |
| – |
2 Years |
MBA (International Agribusiness) |
| – |
4 Years |
B.Sc. (Agriculture) |
| – |
2 Years |
M.Sc. (Dairy Microbiology) |
| – |
2 Years |
M.Sc. (Dairy Technology) |
| – |
2 Years |
M.Sc. (Dairy Chemistry) |
| – |
2 Years |
M.Sc. (Dairy Engineering) |
| – |
2 Years |
M.Tech. (BioEnergy) |
| – |
3 Years |
B.Sc. (Dairy Technology) |
| – |
4 Years |
B.Tech. (Agricultural Engineering) |
| – |
3 Years |
Ph.D. (Dairy Chemistry) |
| – |
4 Years |
B.Tech. (Food Technology) |
| – |
4 Years |
B.Tech. (Agriculture Information Technology) |
| – |
4 Years |
B.Tech. (Dairy Technology) |
| – |
5 Years |
B.V.Sc. & A.H. |
| – |
2 Years |
M.Tech. (Food Processing Technology) |
| – |
2 Years |
M.Tech. (Food Process Engineering) |
| – |
3 Years |
Ph.D. (Dairy Microbiology) |
| – |
3 Years |
Ph.D. (Food and Dairy Technology) |
| – |
3 Years |
Ph.D. (Dairy Engineering) |